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What does 蛋黄素 mean in Chinese?

蛋黄素 (dàn huáng sù) means "lecithin (phospholipid found in egg yolk)" in Chinese.

How do you pronounce 蛋黄素?

蛋黄素 is pronounced "dàn huáng sù" in Mandarin Chinese. It is made up of 3 syllables.

What HSK level is 蛋黄素?

蛋黄素 is not part of the HSK vocabulary lists. It may be a specialized or advanced word.

What characters make up 蛋黄素?

蛋黄素 is made up of the characters 蛋, 黄, 素. Each character has its own meaning and can appear in other words.

How do you write 蛋黄素?

You can practice writing 蛋黄素 using our stroke order tool.

蛋黄素 (dàn huáng sù) — lecithin (phospholipid found in egg yolk) | Chinese Dictionary

蛋黄素

dàn huáng sù

lecithin (phospholipid found in egg yolk)

Traditional: 蛋黃素

Characters in This Word

蛋黄素

Definitions

lecithin (phospholipid found in egg yolk)

Example Sentences

Example sentences coming soon.

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磷脂(lín zhī)— phospholipid

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丁韪良(Dīng Wěi liáng)— William A.P. Martin (1827-1916), American missionary who lived 62 years in China between 1850 and 1916, and helped found many Chinese colleges, first president of Peking University

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不见经传(bù jiàn jīng zhuàn)— not found in the classics (idiom); unknown

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HSK & Exam Info

This word is not part of the HSK vocabulary lists.

蛋黄素

Characters in This Word

Definitions

Example Sentences

Related Words

HSK & Exam Info

Frequently Asked Questions

蛋黄素

Characters in This Word

Definitions

Example Sentences

Related Words

HSK & Exam Info

Frequently Asked Questions